Jan 31

Valentines Day Recipes?

Does anyone have any ideas of something that won’t take too long/isn’t too big but is good and chocolate? Like would be possible to make some kind of" dirt(as in cookie crumbs..not really dirt..lol) cookie" and use icing to make a flower?

If so anyone have recipes to make "dirt cookies" and icing? Also is it possible to dye chocolate pink?

Sorry for the million questions
Thanks!
LS

the dirt you can make from crushing oreos or any other type cookie like that

have you heard of worms in dirt dessert well you can make something like that but more romantic here is a few pictures and stuff

http://www.cooks.com/rec/doc/0,1713,144179-249206,00.html

http://www.kraftfoods.com/jello/explore/zone/earthly-delights/

my mom makes it she puts chocolate pudding layer then a layer of oreo "dirt" then the worms….instead of worms you can do flowers made out of chocolate like the person above said or find gummy flowers or something and if you want "grass" you can if you like get shredded coconut and food color it green by putting it in a plastic bag, adding some green color and just shaking it

valentines recipes 4 Comments

4 comments...

  1. Posted by Kat 31st January, 2010 at 11:18 pm

    first off, the only way to make chocolate pink, is if you use white chocolate.

    Ive never heard of dirt cookies, but Allrecipes.com has a billion awesome recipes on it, i suggest maybe looking there
    References :

  2. Posted by Erica 31st January, 2010 at 11:46 pm

    the dirt you can make from crushing oreos or any other type cookie like that

    have you heard of worms in dirt dessert well you can make something like that but more romantic here is a few pictures and stuff

    http://www.cooks.com/rec/doc/0,1713,144179-249206,00.html

    http://www.kraftfoods.com/jello/explore/zone/earthly-delights/

    my mom makes it she puts chocolate pudding layer then a layer of oreo "dirt" then the worms….instead of worms you can do flowers made out of chocolate like the person above said or find gummy flowers or something and if you want "grass" you can if you like get shredded coconut and food color it green by putting it in a plastic bag, adding some green color and just shaking it
    References :

  3. Posted by peppy_girl84 1st February, 2010 at 12:13 am

    INGREDIENTS

    * 2 1/4 cups all-purpose flour
    * 1 teaspoon baking soda
    * 1 teaspoon salt
    * 1 cup white sugar
    * 1/2 cup packed brown sugar
    * 1 cup butter, softened
    * 2 eggs
    * 1 teaspoon vanilla extract
    * 1 1/2 cups chocolate oreo cookie crumbs

    number of stars

    DIRECTIONS

    1. Sift together the flour, baking soda, and salt. Set aside. In a medium bowl, cream the white sugar, brown sugar, and the butter together until smooth. Stir in the eggs and vanilla. Add the flour mixture, and stir until just combined. Stir the crushed cookies into the dough. Cover, and chill the dough for 1/2 hour.
    2. Preheat the oven to 375 degrees F (190 degrees C). Grease cookie sheets.
    3. Drop dough by rounded spoonfuls onto prepared cookie sheets. Bake for 10 to 11 minutes in the preheated oven. Remove to cool on wire racks.

    PINK CLOUD FROSTING

    1 (7 oz.) jar marshmallow cream
    3 egg whites
    1 c. sugar
    3 tbsp. water
    1/2 tsp. cream of tartar
    1/2 tsp. vanilla
    Few drops of red food color

    Combine marshmallow cream, egg whites, sugar, water and cream of tartar in top of double boiler. Mix, then beat with rotary beater over boiling water until mixture forms soft peaks. Add vanilla and food color to pale pink. Frosts 1 (10 inch) tube cake or two 9 inch layers.
    References :

  4. Posted by aizya a 1st February, 2010 at 12:50 am

    ( Just an idea..you can just make one)

    http://www.recipezaar.com/218881

    Lollipop Flower Pots

    36 servings 30 min 20 min prep

    1 (18 ounce) package refrigerated sugar cookie dough
    36 caramels
    1 cup chocolate cookie crumbs
    green gummy fruit slices or spearmint candy leaves
    36 small lollipops

    Preheat oven to 350°F
    Lightly grease 36 mini (1-3/4-inch) muffin pan cups.
    Shape dough into 36 balls; press onto bottoms and up sides of prepared muffin cups.
    Place 1 caramel in center of each muffin cup.
    Bake 10 to 11 minutes or until edges are lightly browned.
    Cool cookies in pan on wire racks.
    Remove to wire racks; cool completely.
    Sprinkle heaping 1 teaspoon cookie crumbs into center of each cookie.
    Flatten gummy fruit slices slightly; press into leaf shapes.
    Push each lollipop stick through 1 or 2 leaves as desired.
    Push 1 lollipop with leaves into each cookie cup.
    References :

What do you think?